VSC Events - Catering - 2025

15 Meat Selection • Satay Chicken Skewers • Pork & Herb Sausage Rolls • Moroccan Lamb Kofta • Buttermilk Fried Chicken • Ham, Cheddar & Onion Quiche • Duck Spring Rolls with Plum and Hoisin sauce finger buffet Minimum 20 covers Fish Selection • Smoked Salmon and Spinach Tarts • Cripsy Calamari with Chipotle Aioli • Tandoori Salmon Skewers with Green Indian Sauce • Panko Breaded King Prawns with Chilli Dipping Sauce • Mini Prawn & Guacamole Cocktail • Fish Cake with Coconout Curry sauce Vegetarian Platter • Gluten Free Onion & Spinach Bhajis • Gluten Free Bocconcini, Cherry Tomato and Pesto Dressing • Gluten Free Lentil & Chilli Arancini with Aioli • Seasoanal Vegetable Crudités with Dips • Vegan Chorizo, Red pepper & Mushroom Skewers • Vegan Cauliflower Manchurian with Korean Dipping Sauce All buffets are served with a selection of sauces, dips and pickles relevant to your selections. Finger buffets are served with Meat, Fish &Vegetarian Tortilla Pinwheels & Chunky Chips with Sauces Price per person Additional item Please select 4 options from below for 20-50 Covers Please select 5 optioans from below for 50-100 Covers Please select 6 options from below for 100 covers and above £23.50 pp £4.50 pp